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  With one of the most historic and well-recognized bars in New York City, this celebrated steakhouse offers a selection of fresh seafood and is the only restaurant on the East Coast serving the prime grade of USDA Certified Angus Beef, the highest quality grade of beef available in the U.S.. At the polished mahogany bar enjoy specialty beers and generous cocktails. Located on the corner of 49th Street and Lexington.

Private Dining Bull and Bear's wine library is a private, secluded corner of the restaurant with a comfortable feel. It is perfect for intimate dinners, private lunches, meetings, cocktail parties, or any other special occasion. Flexible menus and seating arrangements make the wine library a perfect venue for your next event. For more information on hosting your event at the wine library, please call 212-872-4938.

Dinner: Daily 5:00 p.m. - 11:30 p.m.

Bar: Monday - Sunday 4:00 p.m. - 11:30 p.m.

  301 Park Avenue, New York, NY 10022
(212)-872-4900

ww.bullandbearsteakhouse.com





 

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