Elegant and intimate, Calageros is truly a stand out on the Long Island restaurant scene. Owner Ronald DiGangi has named Calageros after his late Italian grandfather who lived by a simple mantra, "delicious food at delicious prices". The professional staff treats diners with a warm and personal hospitality.

The menu is versatile and features traditional Italian favorites. Start your meal with one of Calageros delightful appetizers and salads. The Fried Calamari features tender squid in a crisp, light batter served with a rich Marinara dipping sauce and peppercorn mayonnaise. The salad of Baby Spinach with roasted peppers, marinated artichoke hearts, roasted tomatoes, gorgonzola cheese and toasted Pignoli nuts in a roasted garlic vinaigrette is a must try.
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Lunch: Monday to Friday 11:30 AM to 4:00 PM
Dinner: Monday to Thursday 4:00 PM to 10:00 PM, Friday & Saturday 4:00 PM to 11:00 PM, Sunday 3:00 PM to 9:00 PM

Credit Cards: American Express, Visa, MasterCard & Diners
919 Franklin Ave, Garden City, NY, 11530